Bright citric acidity, melon, mango, berry. Heavy syrupy body with a sweet raw sugar finish. As the cup cools the fruit becomes more pronounced.
- Revised Product Name:
- Costa Rican Fruit Bomb Coffee
- Revised Description:
- This coffee features a bright and highly acidic flavor, that is produced using the washed method of fermentation. With flavor notes of Strawberry, Watermelon and Cantelope, as the cup cools the fruity flavors will become more pronounced. All orders a
- Flavor Category:
- Fruity
- Acidity:
- High
- Body:
- Medium
- Sweetness:
- Medium
- Roast:
- Light
