Gakuyu-Ini is a fruity coffee with a high acidity and medium sweetness. This coffee was lightly roasted to create a burst of flavor notes of blood orange, grapefruit, and plums. Imagine the citrusy acidic note with the medium sweetness and density of a plum. Gakuyu-Ini is a single origin coffee that comes from Kirinyaga, Kenya and located on the southern slopes of Mt. Kenya with fertile volcanic soil. This coffee is grown by members of the Thirikwa Farmers' Cooperative and owned by a management group that oversees humanitarian and environmental standards. So, you can be sure that you are drinking coffee that is caring for the hands that produced it.
Flavor Notes: Blood Orange, Grapefruit, Plums
Scale 1–10: Acidity 7, Body 5, Sweetness 6, Roast 2
- Flavor Category:
- Fruity
- Acidity:
- High
- Body:
- Medium
- Sweetness:
- Medium
- Roast:
- Light
